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Open Veggie Taco

I have gotta say, I am starting to get really comfortable with food photography. This taco dish below is making me hungry again!

You can't go wrong with an open taco, topped with an avocado salsa!

What do you see here?

  • Cooked black beans and rice + some Mexican cheese

  • Sautéed broccoli and cut baby spinach

  • Sautéed onions and pepper, with a taco seasoning

  • Avocado Salsa: Avocado + tomato + onions + garlic + salt + pepper + lime + paprika

Everything is served on a soft flour tortilla, slightly warmed,

Make it all VEGAN by omitting the cheese. Still will taste as good, promise!


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